Maidea Corn & Rice Pasta - Gnocchetti
By The Reference.
$11.00
Maidea Gnocchetti is perfect for all those heavy sauces. Gnocchetti pasta is a variety of pasta that is shaped like a curved shell with ridges on the outer surface. It is a smaller version of the dried gnocchi pasta, but is not made with potato.
Specifically formulated for coeliacs, Maidea Gnocchetti pasta performs well and tastes amazing! Bring part of Italy into your kitchen with Maidea Gluten Free Pasta.
Ingredients
Corn Flour, Rice Flour, Water.
Nutrition information
| Per 100 g | |
|---|---|
| Energy | 1414.0 kJ |
| Protein | 7.2 g |
| Fat, total | 2.1 g |
| – saturated | 0.4 g |
| Carbohydrate | 70.3 g |
| – sugars | 1.5 g |
| Dietary fibre | 5.3 g |
| Sodium | 5.0 mg |